Naoussa
Evening walks in the alleys of the Naoussa and food or drink in the harbor. Try "Gouna", local specialties and Souma, a drink that is made on the island.
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Evening walks in the alleys of the Naoussa and food or drink in the harbor. Try "Gouna", local specialties and Souma, a drink that is made on the island.
The best octopus and squid by the seaside. Don't forget to order Greek salad with mizithra cheese!
Walking around the village and homemade desserts at ''pezoula tis nostimias'' (bench of taste).
Τhe most blue waters in Paros!
At the eastern side of Paros, which is famous for its heavenly beaches, and in particular between the hills of Kefalos and Antikefalos, an endless sea surface with turquoise, shallow waters is hidden. The sand is sometimes white and sometimes golden and there are also large pebbles that create a dreamy beach landscape with the wetland located...
Because apart from swimming you can also windsurf.
With crystal clear cool waters.
Combined with diving off the cliffs behind the monastery.
If you look for it and you're lucky you may find the old man who organizes visits with donkeys from Parikia.
Sunset from up here or from the castle of Parikia.
Visit the famous church honored majestically in mid-August.
It will welcome you on the island and will offer you walks through its alleyways and its market.
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